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Cashew nuts, I love them but I am a bit allergic to them, unfortunately. But I still eat them sometimes.
Almonds, so healthy! Too bad many grow in California and the land there is getting so dry it's almost a sin to grow them since they need a lot of water 😞
Chestnuts! I would get the wild ones to make toys and Interesting Objects with them, and the tame ones, oh... those were once given to me by a vendor in the street. They were lovely!
Kola nuts are great. They can give you a real boost, like coffee does. But they act much stronger and should not be over used. And of course, they are used in Coca Cola. Which I do not like.
Peanuts! Okay I suppose by now everyone knows they're not really nuts, they're just crazy legumes.
In the Netherlands and in Indonesia and other oriental countries they make peanut sauce with them. I say YUM! But you have to get the good one.
Pistachio nuts are one of my favourites. They take time to open so I sometimes crack a few in advance but I actually prefer to eat them one by one. I sometimes use them in cakes and other dishes.
Okay, this one is in Dutch. Difficult to explain. But if you know that a 'noot' means both a nut and a note, and that the note 'fis' is pronounced the same as the word 'vies' (meaning yucky), then you will understand the question and answer:
"All these nuts are so yummie! Aren't there any yucky nuts then?"
"Well, there's the fis..."